Let me think.....actually this supposed to be a soup........but after i think & think & think, this is the final outcome.....teng teng.....PUMPKIN DESERT by awei®
The regular black & white 'feel'
What i want to highlight in this recipe is simplicity.... so everything is simple & clear...:p
mmmm....... 
Ingredients........ 
1/2 biji of small size pumpkin
500ml of soya bean milk
palm sugar & brown (follow yr taste)
sago
pandan leaves (optional)
Methods:
cook the pumpkin in boiling water until soft soft & drain
blend the pumpkin & soya bean milk until smooth smooth
put into the pot & bring to boil
add in the rest of ingredients to boil & simmer until the sago is soft
taste la.... wait for what! :p
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