Post dated series: Pumpkin Cake

I’m back! But still with my ‘post dated’ series. By the mean time I’m preparing and planning for the upcoming new ‘project’ which is not very the me….:P

Ingredients
180g butter
100g caster sugar
50g soft brown sugar
½ teaspoon of salt
3 eggs
200g of peeled pumpkin (steam for 10-20mins until soft and mashed with fork)
270g shifted multi purpose flour
2 teaspoons of baking powder
1 teaspoon of bicarbonate soda
1 teaspoon of cinnamon powder/ground cinnamon
100ml milk
50g dried strawberries (finely chopped)

Methods
Beat the butter, sugar and salt until creamy
Add in the eggs one at the time and beat till fluffy
Beat in the pumpkin
Manually mix in the sifted flour and the rest of the ingredients
Alternating with milk until thoroughly mixed
Pour the batter into greased baking mould
Sprinkle some of the strawberries on the top
Bake in 160-180˚C for 40-60mins