cny cookies-一仁千金®

This is one of the cookies which I’ve learnt from baking which I’ve attended recently….surrounded by auntie’s *sweat* It is a very simple and healthy cookies without eggs & butter. Many thanks to ah yan for proposing such meaningful name to the cookies. The initial was 忍一时,海阔天空 but it sounded too ‘leong’ and too long. So I think that 一仁千金 will be perfect




Ingredients
(A)
Icing sugar-90g, Shoretening-170g
(B)
Multi purpose flour-200g
Corn flour-100g
Ground almond-50g
Fine salt-1 teaspoon
Almond flakes-150g (bake on low heat for 10-15mins or until slightly brown)

Methods
Beat (A) until smooth
Add in (B) one portion by one portion and beat until turn to dough
Flatten the dough and shape with a round mould
Bake at 150˚c for 20-30mins on a greased or put a non stick paper on top of the tray

*Pls sift all the flour and icing sugar first