Another very healthy cookies which is very simple to make. The butter can be substitute with margarine for a healthier choice
Ingredients
(A)
200g butter (room temperature)
100g icing sugar (shifted)
1 teaspoon of vanilla essence
(B)
300g whole meal flour
(C)
150g instant oat
(D)
50-100g instant oat-for coating
Methods
Beat (A) until creamy, add in (B) then followed by (C) to form dough
Flatten the dough
Shape with around mould and coat on the instant oat
Bake at 160˚c for 20-25mins on a greased tray
Before sending to 'sauna'
After 'sauna'
4 comments:
i'm thinking hor... if u fry the oat first before putting it in.. will it be more fragrant?
yummy yummy, nice photographs ...RZ Dan
heaty mar...the oat will be toasted a bit bit during baking but no harm trying....
tq very much RZ Dan
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